Grated vegetables croquettes
3 COLOMBA potatoes
1 carrot
6 cm leek
1 egg
2 tablespoons flour
2 tablespoons oil
salt and freshly ground pepper
Expert’s Tip: replace the carrots with 100 g of minced bacon.
Click trough the pictures below tot see the step-by-step instructions.
Grated vegetables croquettes
Ingredients
Step 1: Wash the potatoes
Step 2: Precook the potatoes for 2 to 3 minutes in a microwave oven, turning every 30 seconds. They must be still slightly firm
Step 3: Peel carrots, slice the leek and carrot into thin julienne strips (sticks). Grate the potatoes
Step 4: Toss vegetables with egg and add flour, salt and pepper
Stap 5: Form 8 croquettes with this mix
Step 6: Heat oil in a large frying pan, and start cooking the croquettes over medium heat for 2-3 minutes per side. Then finish the cooking for 6 minutes over medium heat. Turn midway through cooking
Step 7: Serve hot
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